INGREDIENTS Gram flour (chickpea flour), also known as farine de pois chiche, is an ingredient with a nutty and earthy taste made from ground chickpeas. It is naturally gluten-free and often used in Indian foods such as bhajis and pakoras.
ALLERGENS See ingredients in bold
STORAGE ADVICE Store in a cool and dry place
NUTRITIONAL VALUES
PER 100G PER 100ML Energy 387 kcal Fat 7 g Of which Saturates 1 g Carbohydrates 58 g Of which Sugars 11 g Proteins 11 g Salt 0.6 g
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